Tatua Farms sauces are found in the refrigerated section of the supermarket near the cheeses or other sauces.

Yes, the cheese sauce can be frozen. If you only require small portions per serving, try freezing the sauces in ice trays.

The sauces can either be served at room temperature or gently heated in a microwave or on the stovetop in accordance with the instructions on the side of the pack.

The packs are not designed to be heated and therefore it is not recommended that the products be heated inside the packs. Instead empty the contents of the packet in a suitable dish or pan before heating.

All Tatua Farms Sauces can be stored under ambient conditions. However, please make sure it is refrigerated once it is opened and consume within seven days.

Our cheese sauce is made from real aged New Zealand cheddar with no additional flavours.

Tatua Farms Cheese Sauce is highly versatile and can be used in a wide range of applications where grated cheese is used. We recommend starting with a 1 to 1 replacement and adjusting if necessary.

Once opened, UHT products on their own have an open shelf life of approximately seven days at refrigerated temperatures. It is recommended that the product be consumed before the end of this time.

However, as germs may have been introduced by the other ingredients in the pie to the cheese sauce, it is important to ensure good hygiene in the first instance and if the pie is not to be consumed within 2 hours, the pie should be kept at 4 ºC or lower, or held above 65 ºC for a maximum of 4 hours.

Yes the sauce can be held in bain-maries, although for reasons of microbial safety, they should be held at a minimum of 65ºC and covered to minimise evaporation.