Dairy Whip® Catering is a reduced fat cream made from real farm fresh cream, which has been ultra-pasteurised to keep it fresh longer. Dairy Whip® Catering provides the flavour of real fresh cream in a convenient and easy to use can. Perfect for any foodservice operation where cream is required to top desserts, cakes or hot and cold beverages. It contains no added sugar.

Pack Size
500g

Nutrition Information and Ingredients
Servings per package: 29
Serving size: 17g

	Avg Quantity Per Serving	Avg Quantity Per 100g
Energy	230kJ	1360kJ
Protein	0.4g	2.1g
Fat, total -saturated	5.8g 3.8g	34.4g 22.5g
Carbohydrate -sugars	0.5g 0.5g	3.2g 3.1g
Sodium	4mg	26mg
Gluten	0mg	0mg

Ingredients
CREAM, PROPELLANT (NITROUS OXIDE),  EMULSIFIER (471), FLAVOUR, VEGETABLE GUMS (401, 407).

Shelf Life
Dairy Whip® Catering Whipped Cream has an 11 month shelf life. The best before date is found on the base of the can.

Storage
Refrigerate between 2 and 6ºC at all times.

Usage
How to use the product correctly

Product Tips / Applications

• Dairy Whip® Catering is the simple alternative to whipping your own whipped cream.
• Dairy Whip® Catering dispenses in a shape perfect for decorating desserts, to accompany a slice of cake or to top off a coffee.
• Dairy Whip® makes 3.3 Litres of whipped product.
• Use in both sweet and savoury dishes.
• The easy, no fuss, no mess way to always have whipped cream on hand.
• For best results, serve immediately.

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