Tatua Farms Cream is a long-life cream that is suitable for cooking, pouring and whipping. It delivers the convenience of always having cream on hand when you need it. It is suitable for use in an ideal choice for sweet and savoury dishes, providing flavour and functionality. Apart from vegetable gum Tatua™ Cream contains no additives, sweeteners or flavours, making it suitable for all foodservice applications. Pack Sizes
12 x 1lt
2 x 5lt
1 x 20lt Nutrition Information and Ingredients
Product Bulletin Shelf Life
Tatua Farms Cream has a 6-month unopened shelf life. Once opened use within 7 days. Storage
Refrigerate at between 2-6°C at all times. Dietary Implications and Approvals
Product Allergen Information Distribution
For details on where you can purchase this product in your area, please contact us for further information. Product Tips / Applications - Excellent reduction qualities, making it ideal for preparing sauces.
- Top Pavlovas, cakes or scones.
- Fill the classic brandy snap, chocolate éclair and meringue.
- Create creamy savoury dishes such as butter chicken, curries and pasta sauces.
- Create delicious fillings for cakes and pastries, e.g. combine with chocolate, lemon curd etc.
- Decorate your cakes and desserts ahead of time with Tatua™ Cream and freeze until required. Once whipped, Tatua Farms Cream is freeze thaw stable.
- It won't split upon heating.
- Add Tatua Farms Cream and Tatua Farms Cheese Sauce to a quiche recipe for creamy richness.
- Ideal for liqueur coffees as it is alcohol stable.
- In industrial applications, as a fat source for ice cream, confectionery, and biscuit manufacture.
- The whip time is longer than fresh cream, reducing the likelihood of overwhipping.
- The foam stability is better then lower fat creams.
- Tatua Farms Cream has a high over run of between 100 - 120%.
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